Mishnish Pub and Lounge Menu

Our menus change throughout the holiday season,
depending on availability of fresh localy sourced produce and time of year.

STARTERS

Soup of the day Served with a bread roll 3.25

MAINS

10 OZ Sirloin steak Served with grilled tomatoes and mushrooms with homemade chips 15.90

Haggis, neeps and tatties 6.95

Breaded Haddock Fillet of fresh haddock pan fried in bread crumbs Served with homemade chips, peas and tartar sauce 8.75

Lamb stovies Diced lamb, sliced potatoes and onions slow cooked in stock 6.95

Smoked salmon platter smoked salmon served with home made brown bread, salad and cream cheese 8.25

Steak and ale pie Chunks of Scottish beef steak slow cooked in ale and stock topped with puff pastry, served with vegetables and chips 8.95

leek, tomato and parmesan omelette Served with a crisp mixed salad 6.25

Home made Beef burger Served in a roll with spicy tomato relish and chips 7.65

Pudding

½ ½STICKY TOFFEE PUDDING With CARAMEL SAUCE AND FRESH CREAM 4.25